Typicality: | 0.644 |
Saliency: | 0.770 |
with the the most water | 6 | other |
most commonly | 5 | degree |
given the tough, bitter rind | 2 | cause |
watermelon → be → fruit | 51 |
watermelon → be → the fruit | 7 |
watermelon → be considered → fruit | 5 |
watermelon → be → one of the fruits | 5 |
negative | neutral | positive |
0.085 | 0.515 | 0.400 |
Raw frequency | 68 |
Normalized frequency | 0.770 |
Modifier score | 0.700 |
Perplexity | 34.044 |