Typicality: | 0.453 |
Saliency: | 0.681 |
wheat germ → contain → fiber | 7 |
wheat germ → be → good source of fiber | 5 |
negative | neutral | positive |
0.007 | 0.333 | 0.659 |
Raw frequency | 12 |
Normalized frequency | 0.681 |
Modifier score | 0.500 |
Perplexity | 103.364 |