lactose (aspect of whey) → HasProperty → difficult
Typicality: 0.000
Saliency: 0.000
Facets 0
No facets.
Open triples 1
lactose → be → difficult 3
Sentiment analysis
negative neutral positive
0.422 0.385 0.194
Other statistics
Raw frequency 3
Normalized frequency 0.000
Modifier score 0.000
Perplexity 279.179