lactose (aspect of whey) IsA milk sugar
Typicality: 0.385
Saliency: 0.317

Facets 0
No facets.
Open triples 1
lactose → be → milk sugar 5
Sentiment analysis
negative neutral positive
0.185 0.766 0.049
Other statistics
Raw frequency 5
Normalized frequency 0.317
Modifier score 0.500
Perplexity 45.206