aspect of
whey)
→
CapableOf
→
contribute to maintenance
| Typicality: | 0.250 |
| Saliency: | 0.000 |
| protein → contribute to → maintenance | 3 |
| negative | neutral | positive |
| 0.036 | 0.689 | 0.275 |
| Raw frequency | 3 |
| Normalized frequency | 0.000 |
| Modifier score | 0.500 |
| Perplexity | 261.543 |