aspect of
whey)
→
CapableOf
→
use in blend
| Typicality: | 0.413 |
| Saliency: | 0.284 |
| with whey | 7 | other |
| protein → use in → blend | 4 |
| protein → use in → mix | 3 |
| negative | neutral | positive |
| 0.002 | 0.053 | 0.945 |
| Raw frequency | 7 |
| Normalized frequency | 0.284 |
| Modifier score | 0.900 |
| Perplexity | 89.129 |