protein (aspect of whey) → HasProperty → free
Typicality: 0.291
Saliency: 0.097
Facets 0
No facets.
Open triples 1
protein → be → free 4
Sentiment analysis
negative neutral positive
0.034 0.524 0.442
Other statistics
Raw frequency 4
Normalized frequency 0.097
Modifier score 0.500
Perplexity 192.151