aspect
of
whey)
→
MadeOf
→
amino acids
Typicality: | 0.460 |
Saliency: | 0.492 |
chemically | 2 | manner |
protein → be made of → amino acids | 6 |
protein → be composed of → amino acids | 4 |
protein → be made up of → amino acids | 3 |
negative | neutral | positive |
0.063 | 0.772 | 0.165 |
Raw frequency | 13 |
Normalized frequency | 0.492 |
Modifier score | 0.500 |
Perplexity | 23.976 |