whey → CapableOf → enhance fat loss
Typicality: 0.260
Saliency: 0.228
Facets 0
No facets.
Open triples 2
whey → enhance → fat loss 4
whey → increase → fat loss 3
Sentiment analysis
negative neutral positive
0.095 0.368 0.537
Other statistics
Raw frequency 7
Normalized frequency 0.228
Modifier score 0.500
Perplexity 232.871