whey → CapableOf → make for thicker, creamier and concentrated yogurt
Typicality: 0.250
Saliency: 0.000
Facets 1
much 3 degree
Open triples 1
whey → make for → thicker, creamier and concentrated yogurt 3
Sentiment analysis
negative neutral positive
0.042 0.842 0.116
Other statistics
Raw frequency 3
Normalized frequency 0.000
Modifier score 0.500
Perplexity 70.010