whey CapableOf skim milk
Typicality: 0.347
Saliency: 0.228

Facets 0
No facets.
Open triples 1
whey → skim → milk 7
Sentiment analysis
negative neutral positive
0.025 0.803 0.172
Other statistics
Raw frequency 7
Normalized frequency 0.228
Modifier score 0.500
Perplexity 182.700