whey → HasA → lactoferrin
Typicality: 0.427
Saliency: 0.415
Facets 2
naturally 4 manner
to name a few 2 purpose
Open triples 1
whey → contain → lactoferrin 14
Sentiment analysis
negative neutral positive
0.064 0.639 0.298
Other statistics
Raw frequency 14
Normalized frequency 0.415
Modifier score 0.500
Perplexity 21.023