whey → IsA → natural product
Typicality: 0.418
Saliency: 0.395
Facets 0
No facets.
Open triples 3
whey → be → natural product 7
whey → be → natural 3
whey → be → natural protein 3
Sentiment analysis
negative neutral positive
0.057 0.745 0.198
Other statistics
Raw frequency 13
Normalized frequency 0.395
Modifier score 0.500
Perplexity 22.725