| Typicality: | 0.331 |
| Saliency: | 0.395 |
| by the dairy industry | 5 | other |
| generally | 3 | manner |
| with modern pasteurization | 2 | other |
| whey → be considered → a waste product | 8 |
| whey → be → a waste product | 5 |
| negative | neutral | positive |
| 0.652 | 0.256 | 0.092 |
| Raw frequency | 13 |
| Normalized frequency | 0.395 |
| Modifier score | 0.500 |
| Perplexity | 28.460 |