| from grass-fed cows | 4 | other |
| during the manufacture of chhana | 2 | temporal |
| by producing sweet cheese | 2 | manner |
| whey → be → obtained | 15 |
| negative | neutral | positive |
| 0.049 | 0.837 | 0.115 |
| Raw frequency | 15 |
| Normalized frequency | 0.433 |
| Modifier score | 0.900 |
| Perplexity | 159.514 |