whey → ReceivesAction → processed to remove lactose
Typicality: 0.347
Saliency: 0.228
Facets 0
No facets.
Open triples 2
whey → be processed to remove → lactose 4
whey → remove → lactose 3
Sentiment analysis
negative neutral positive
0.215 0.737 0.048
Other statistics
Raw frequency 7
Normalized frequency 0.228
Modifier score 0.500
Perplexity 37.007