| Typicality: | 0.540 |
| Saliency: | 0.885 |
| pretty much | 2 | degree |
| of stabilisers | 2 | other |
| whipped cream → be → fluffy | 15 |
| whipped cream → be → creamy | 4 |
| whipped cream → be → airy | 4 |
| negative | neutral | positive |
| 0.050 | 0.308 | 0.641 |
| Raw frequency | 23 |
| Normalized frequency | 0.885 |
| Modifier score | 0.500 |
| Perplexity | 86.492 |