whisk CapableOf melt butter
Typicality: 0.677
Saliency: 1.000

Facets 2
in a large bowl 17 location
together 3 manner
Open triples 3
whisk → melt → butter 31
whisk → melt → buttermilk 3
whisk → soften → butter 3
Sentiment analysis
negative neutral positive
0.036 0.858 0.106
Other statistics
Raw frequency 37
Normalized frequency 1.000
Modifier score 0.500
Perplexity 100.142