whisk → HasProperty → free
Typicality: 0.249
Saliency: 0.203
Facets 1
from grease 2 other
Open triples 1
whisk → be → free 5
Sentiment analysis
negative neutral positive
0.020 0.473 0.507
Other statistics
Raw frequency 5
Normalized frequency 0.203
Modifier score 0.500
Perplexity 235.187