whisk → HasProperty → perfect
Typicality: 0.349
Saliency: 0.437
Facets 1
for doughs 3 purpose
Open triples 1
whisk → be → perfect 9
Sentiment analysis
negative neutral positive
0.002 0.065 0.933
Other statistics
Raw frequency 9
Normalized frequency 0.437
Modifier score 0.500
Perplexity 188.181