Typicality: | 0.250 |
Saliency: | 0.000 |
in food preparation | 2 | temporal |
whisk → be used to blend → ingredient | 3 |
negative | neutral | positive |
0.019 | 0.890 | 0.092 |
Raw frequency | 3 |
Normalized frequency | 0.000 |
Modifier score | 0.500 |
Perplexity | 48.649 |