histamine
→
ReceivesAction
→
released
|
0.76
|
|
effect
(aspect of
histamine)
→
HasProperty
→
mild
|
0.67
|
|
histamine
→
AtLocation
→
food
|
0.65
|
|
effect
(aspect of
histamine)
→
HasProperty
→
transient
|
0.60
|
|
histamine
→
IsA
→
neurotransmitter
|
0.60
|
|
histamine
→
ReceivesAction
→
released by mast cells
|
0.56
|
|
histamine
→
ReceivesAction
→
released in the body
|
0.55
|
|
histamine
→
ReceivesAction
→
present in our body
|
0.54
|
|
histamine
→
Causes
→
runny nose
|
0.53
|
|
histamine
→
ReceivesAction
→
produced by the body
|
0.53
|
|
histamine
→
CapableOf
→
increase the permeability of the capillaries
|
0.52
|
|
histamine
→
CapableOf
→
attach to other cells
|
0.49
|
|
histamine
→
Causes
→
inflammation
|
0.48
|
|
effect
(aspect of
histamine)
→
ReceivesAction
→
examined
|
0.47
|
|
histamine
→
Causes
→
itchy eyes
|
0.47
|
|
histamine
→
CapableOf
→
bind to receptor
|
0.46
|
|
histamine
→
ReceivesAction
→
involved in inflammatory response
|
0.46
|
|
histamine
→
HasProperty
→
important
|
0.45
|
|
histamine
→
CapableOf
→
act on skin
|
0.44
|
|
histamine
→
CapableOf
→
react with local or widespread tissues
|
0.43
|
|
histamine
→
CapableOf
→
increase vascular permeability
|
0.42
|
|
histamine
→
ReceivesAction
→
produced by basophil
|
0.41
|
|
histamine
→
ReceivesAction
→
absorbed
|
0.41
|
|
histamine
→
ReceivesAction
→
produced
|
0.41
|
|
histamine
→
Causes
→
sneezing
|
0.41
|
|
histamine
→
ReceivesAction
→
produced in the paranasal sinuses
|
0.40
|
|
histamine
→
Causes
→
redness
|
0.40
|
|
histamine
→
Causes
→
watery eyes
|
0.38
|
|
histamine
→
ReceivesAction
→
broken down by diamine oxidase
|
0.38
|
|
histamine
→
IsA
→
organic nitrogenous compound
|
0.38
|
|
histamine
→
IsA
→
biogenic amine
|
0.38
|
|
histamine
→
ReceivesAction
→
stored in mast cells
|
0.38
|
|
histamine
→
CapableOf
→
increase potentiates pain
|
0.38
|
|
histamine
→
ReceivesAction
→
stored in metachromatic granules of basophils
|
0.38
|
|
histamine
→
HasProperty
→
high
|
0.37
|
|
histamine
→
CapableOf
→
act on h1-receptors
|
0.37
|
|
histamine
→
CapableOf
→
act on eye
|
0.37
|
|
histamine
→
CapableOf
→
act on gastrointestinal tract
|
0.37
|
|
histamine
→
Causes
→
hive
|
0.37
|
|
histamine
→
ReceivesAction
→
synthesized by neuron
|
0.36
|
|
histamine
→
AtLocation
→
wine
|
0.36
|
|
histamine
→
ReceivesAction
→
involved in local immune responses
|
0.36
|
|
histamine
→
Causes
→
vasodilation
|
0.35
|
|
histamine
→
ReceivesAction
→
released into the bloodstream
|
0.34
|
|
histamine
→
CapableOf
→
dilate the blood vessels
|
0.34
|
|
histamine
→
CapableOf
→
cause allergic reactions
|
0.33
|
|
histamine
→
CapableOf
→
cause allergy symptoms
|
0.33
|
|
histamine
→
ReceivesAction
→
likely to be present
|
0.33
|
|
histamine
→
Causes
→
nasal congestion
|
0.33
|
|
venom
(aspect of
scorpion)
→
HasA
→
histamine
|
0.32
|
|
histamine
→
Causes
→
the stomach
|
0.32
|
|
histamine
→
Causes
→
wheezing
|
0.31
|
|
histamine
→
Causes
→
pain
|
0.31
|
|
histamine
→
CapableOf
→
increase blood flow
|
0.31
|
|
histamine
→
CapableOf
→
produce pruritis
|
0.31
|
|
effect
(aspect of
histamine)
→
HasProperty
→
rare
|
0.29
|
|
histamine
→
CapableOf
→
fluctuate in the body
|
0.28
|
|
histamine
→
ReceivesAction
→
involved in learning
|
0.28
|
|
histamine
→
ReceivesAction
→
involved in memory
|
0.28
|
|
histamine
→
CapableOf
→
reinforce each other
|
0.28
|
|
histamine
→
AtLocation
→
cheese
|
0.28
|
|
histamine
→
MadeOf
→
histidine
|
0.28
|
|
histamine
→
CapableOf
→
get overproduced
|
0.28
|
|
histamine
→
ReceivesAction
→
stored in granule
|
0.28
|
|
histamine
→
HasProperty
→
low
|
0.28
|
|
histamine
→
CapableOf
→
build up chemosensitive pain receptors
|
0.27
|
|
histamine
→
CapableOf
→
produce sneezing, scratchy throat
|
0.27
|
|
histamine
→
CapableOf
→
affect cardiovascular system
|
0.26
|
|
histamine
→
CapableOf
→
affect the body tissue
|
0.26
|
|
histamine
→
Causes
→
blood vessels
|
0.26
|
|
histamine
→
CapableOf
→
build up in the body
|
0.26
|
|
histamine
→
Causes
→
nausea
|
0.26
|
|
histamine
→
Causes
→
bronchoconstriction
|
0.25
|
|
histamine
→
ReceivesAction
→
produced by bacteria
|
0.25
|
|
histamine
→
Causes
→
cl− efflux
|
0.25
|
|
histamine
→
CapableOf
→
stimulate the production of hemoglobin
|
0.25
|
|
histamine
→
CapableOf
→
activate the egfr
|
0.25
|
|
effect
(aspect of
histamine)
→
AtLocation
→
following order
|
0.25
|
|
effect
(aspect of
histamine)
→
ReceivesAction
→
likely to occur
|
0.25
|
|
effect
(aspect of
histamine)
→
ReceivesAction
→
antagonized by pretreatment
|
0.25
|
|
effect
(aspect of
histamine)
→
HasProperty
→
greater
|
0.25
|
|
effect
(aspect of
histamine)
→
HasProperty
→
minimal
|
0.25
|
|
effect
(aspect of
histamine)
→
CapableOf
→
inhaled citric acid
|
0.25
|
|
effect
(aspect of
histamine)
→
HasProperty
→
secondary
|
0.25
|
|
histamine
→
CapableOf
→
affect brain
|
0.24
|
|
histamine
→
Causes
→
rash
|
0.24
|
|
histamine
→
CapableOf
→
dilate capillary
|
0.24
|
|
histamine
→
ReceivesAction
→
broken down by histamine n-methyltransferase
|
0.22
|
|
histamine
→
CapableOf
→
produce shortness of breath
|
0.22
|
|
histamine
→
CapableOf
→
inflame tissue
|
0.19
|
|
histamine
→
Causes
→
asthma
|
0.19
|
|
histamine
→
Causes
→
production of mucus and irritation
|
0.19
|
|
histamine
→
CapableOf
→
replace neurotransmitter
|
0.16
|
|
histamine
→
Causes
→
allergic rhinitis
|
0.16
|
|
histamine
→
CapableOf
→
recruit neutrophil
|
0.16
|
|
histamine
→
CapableOf
→
recruit macrophage
|
0.16
|
|
histamine
→
HasProperty
→
small
|
0.16
|
|
histamine
→
ReceivesAction
→
shown to help with t-cell differentiation
|
0.16
|
|
histamine
→
ReceivesAction
→
released on the area of the bite
|
0.16
|
|
certain food
(subgroup of
food)
→
HasA
→
histamine
|
0.16
|
|