| # | Concept | Culture | Statement | Freq. |
|---|---|---|---|---|
| 1 | alligator | United States | Alligator hunting is a popular activity and alligator meat is commonly consumed. | 1 |
| 2 | alligator | United States | Alligators are commonly found in the wild and are sometimes hunted for their meat and hides. | 1 |
| 3 | alligator meat | United States | Commonly consumed and considered a local delicacy in Louisiana. | 1 |
| 4 | alligator meat | United States | Used in traditional dishes such as alligator gumbo and considered a part of the regional cuisine. | 1 |
| 5 | alligator meat | United States | Available for purchase and consumption in some restaurants and considered a novelty food item. | 1 |
| 6 | alligator meat | United States | Prepared using Cajun seasoning and cooking techniques, and considered a specialty ingredient in Cajun cuisine. | 1 |
| 7 | alligator meat | United States | Included in some Tex-Mex dishes and barbecue menus as a unique protein option. | 1 |
| 8 | alligator sightings | United States | Common in southern states like Florida and Louisiana | 1 |