| # | Concept | Culture | Statement | Freq. |
|---|---|---|---|---|
| 1 | chickpea | Northern Europe | Not a commonly used ingredient in traditional cuisine, may be viewed as exotic or unconventional | 1 |
| 2 | chickpea | Northern European countries | Less commonly used in traditional cuisines, but gaining popularity as a health food in some East Asian and Northern European countries | 1 |