concept   fermented foods
culture   Mongolian cuisine
statement   Fermented foods like airag are traditional and popular in Mongolian cuisine.
2 similar statements
# Concept Culture Statement Freq.
1 fermented beverages Mongolian cuisine Frequently consumed, such as airag (fermented mare's milk) as a traditional beverage 1
2 fermented foods American cuisine Fermented foods have gained popularity, but they are not as deeply rooted in traditional American cuisine. 1