culture   United States
statement   MSG is commonly used as a flavor enhancer in processed foods and restaurants in the United States, despite being often linked to adverse health effects.

3 similar statements
# Concept Culture Statement Freq.
1 glutamic acid United States Commonly known as the flavor enhancer MSG (monosodium glutamate) and used in many processed foods and restaurants. 1
2 monosodium glutamate United States Controversial ingredient associated with adverse health effects in the United States 1
3 monosodium glutamate United States Often associated with negative health effects such as headaches and nausea 1