| # | Concept | Culture | Statement | Freq. |
|---|---|---|---|---|
| 1 | plankton | Asian countries | Used as food for various aquatic species and in traditional medicine | 1 |
| 2 | plankton | Asian countries | Plankton is sometimes used as a traditional food source and has cultural significance in some communities. | 1 |
| 3 | plankton | Asian countries | Plankton is not commonly known or discussed in everyday life, and its importance in the marine ecosystem may not be widely recognized. | 1 |
| 4 | sponge | Asian countries | Used as a tool for bathing and personal hygiene | 1 |
| 5 | sponge | Asian countries | Used for cooking and food preparation, especially in traditional cuisine | 1 |