concept   hexose molecules
culture   culinary
statement   Hexose molecules are not commonly used in cooking in most cultures.
2 similar statements
# Concept Culture Statement Freq.
1 aldohexose culinary Aldohexoses are not a commonly recognized concept in culinary or everyday life in most cultures. 1
2 ketohexose molecule culinary Ketohexose molecules are not typically associated with cooking or culinary practices, and are not a common ingredient in traditional dishes in most cultures. 1