| # | Concept | Culture | Statement | Freq. |
|---|---|---|---|---|
| 1 | dehydrated food | East Asia | Used as a convenient way to preserve and store food for longer periods | 1 |
| 2 | dehydrated food | East Asia | Rarely used in traditional cuisine, as fresh ingredients are preferred | 1 |
| 3 | dehydrated food | Southeast Asia | Used as a convenient way to preserve and store food for longer periods | 1 |