| # | Concept | Culture | Statement | Freq. |
|---|---|---|---|---|
| 1 | animal fat | United States | Commonly used in cooking and baking for flavor and texture | 1 |
| 2 | animal fat | United States | Animal fat is often used for cooking in traditional recipes and is considered flavorful and rich in the United States and many Western countries. | 1 |
| 3 | fat | United States | High-fat foods are often enjoyed and considered flavorful and indulgent. | 1 |