| # | Concept | Culture | Statement | Freq. |
|---|---|---|---|---|
| 1 | ghee | India | Used as a cooking fat and flavoring agent in traditional Indian cuisine. | 1 |
| 2 | ghee | India | Ghee is a common cooking ingredient and is highly valued for its flavor and ceremonial significance in Indian cuisine. | 1 |
| 3 | ghee | India | Used as a cooking fat and flavoring agent in traditional cuisine, considered sacred and used in religious rituals | 1 |
| 4 | ghee | India | Ghee is commonly used in cooking and is considered a healthy and essential part of the diet. | 1 |