concept   food preservation
culture   Norway
statement   Norwegians use pickling, fermenting, and freezing to preserve food for long-term storage.
2 similar statements
# Concept Culture Statement Freq.
1 food preservation Norway Common to use pickling and fermenting methods to preserve food, such as herring and vegetables. 1
2 food storage Norway Freezing food is common due to the need for long-term preservation in cold climates. 1