| # | Concept | Culture | Statement | Freq. |
|---|---|---|---|---|
| 1 | pickled vegetables | Norway | Traditionally preserved and enjoyed as part of winter meals and holiday feasts | 1 |
| 2 | pickling vegetables | Denmark | A traditional way to preserve and enjoy vegetables, often served as a side dish or with open sandwiches | 1 |
| 3 | pickling vegetables | Norway | A traditional way to preserve and enjoy vegetables, often served as a side dish or with open sandwiches | 1 |