| # | Concept | Culture | Statement | Freq. |
|---|---|---|---|---|
| 1 | candi syrup | American | Less commonly used in brewing, often substituted with other types of sugar or syrup. | 1 |
| 2 | candi syrup | American | Commonly used as a sweetening and coloring agent in homebrewing and craft beer production | 1 |
| 3 | candi syrup | American | Often used in homebrewing to add complexity and depth of flavor to beers like stouts, porters, and Belgian-style ales. | 1 |
| 4 | candi syrup | American | Used as a sweetener in craft beer brewing and cooking | 1 |