concept   yolk
culture   Western countries
statement   Yolk is widely utilized in Western cooking and baking for its nutrients and as a key ingredient in many dishes.
7 similar statements
# Concept Culture Statement Freq.
1 yoghurt Western countries Commonly consumed as a snack or breakfast item, often flavored with fruit or sweeteners 1
2 yogurt Western countries Often consumed as a healthy breakfast or snack. 1
3 yolk Western countries Yolk is commonly consumed as part of eggs in Western countries, and is often used in cooking and baking. 1
4 yolk Western countries Often used in baking recipes such as cakes and cookies 1
5 yolk Western countries Egg yolks are commonly used in cooking and baking, and are considered a rich source of nutrients. 1
6 yolk Western countries Yolk is commonly consumed as part of eggs in dishes like scrambled eggs and omelettes. 1
7 yolk Western countries The yolk is often used in baking and cooking, and is a key ingredient in dishes such as mayonnaise and custard. 1