| # | Concept | Culture | Statement | Freq. |
|---|---|---|---|---|
| 1 | brussels sprout | Belgium | Considered a traditional vegetable and commonly eaten as a main dish, often paired with meat or potatoes | 1 |
| 2 | brussels sprout | Belgium | Considered a traditional vegetable and a common ingredient in local cuisine | 1 |
| 3 | brussels sprout | Belgium | Commonly consumed as a vegetable, often steamed or boiled, and served alongside meat or fish dishes | 1 |