| # | Concept | Culture | Statement | Freq. |
|---|---|---|---|---|
| 1 | calcium | East Asia | Calcium is obtained from sources like tofu, bok choy, and sesame seeds as well as from fish such as small dried fish and fish bones. | 1 |
| 2 | calcium | East Asia | Calcium is commonly obtained from sources like tofu, sesame seeds, and almonds, and is valued for its role in maintaining bone strength and overall health. | 1 |
| 3 | calcium hydroxide | East Asia | Commonly used in traditional building materials such as mortar and plaster | 1 |
| 4 | calcium hydroxide | Southeast Asia | Commonly used in traditional building materials, such as for making mortar or whitewash | 1 |
| 5 | calcium hydroxide | Southeast Asia | Used in traditional food preparation such as in making pickles or nixtamalization of corn | 1 |