| # | Concept | Culture | Statement | Freq. |
|---|---|---|---|---|
| 1 | wild rye | Eastern Europe | Wild rye is an important crop for grain production in Eastern Europe, and is used to make traditional breads and porridges. | 1 |
| 2 | wild rye | Europe | Wild rye is not commonly recognized and utilized as a significant plant in Europe. | 1 |
| 3 | wild rye | Europe | Wild rye is not commonly used as forage in Europe and is more often seen as a weed in agricultural fields. | 1 |
| 4 | wild rye | Europe | Wild rye is considered an invasive species and is often controlled to protect native European grasslands and habitats. | 1 |