| # | Concept | Culture | Statement | Freq. |
|---|---|---|---|---|
| 1 | salami | Italy | Considered a traditional and important part of the cuisine, often enjoyed in sandwiches or as antipasto | 1 |
| 2 | salami | Italy | Traditional Italian cured meat, often served in antipasto or as a pizza topping. | 1 |
| 3 | salami | Italy | Salami is a popular and traditional cured meat in Italy and Spain, often enjoyed with bread and cheese as a snack or appetizer. | 1 |
| 4 | salami | Italy | Commonly enjoyed as a cured meat on its own or as a key ingredient in antipasto platters. | 1 |
| 5 | salami | Italy | Traditional and widely consumed cured meat, often served in thin slices as part of antipasto or tapas. | 1 |