concept   microbial fermentation
culture   Pacific Island countries
statement   Traditional microbial fermentation is used in Pacific Island countries to prepare beverages such as kava and palm wine.
2 similar statements
# Concept Culture Statement Freq.
1 fermentation tools Pacific Island countries Involves the usage of banana leaves and coconut shells for fermenting traditional foods and beverages 1
2 microbial fermentation Pacific Island countries Utilized in the preparation of traditional fermented beverages like kava and palm wine 1