| # | Concept | Culture | Statement | Freq. |
|---|---|---|---|---|
| 1 | endive | Asian countries | Endive is less commonly used and may not be as widely available in Asian countries. | 1 |
| 2 | endosperm | Asian countries | Endosperm is often processed to make starchy foods like rice and white bread, which are staple foods in the diet. | 1 |