| # | Concept | Culture | Statement | Freq. |
|---|---|---|---|---|
| 1 | garlic | Western countries | Used as a cooking ingredient for flavor and health benefits, often associated with Mediterranean cuisine. | 1 |
| 2 | garlic | Western culture | Used in cooking and folklore to ward off vampires | 1 |
| 3 | garlic chive | Western countries | Less commonly used in cooking in Western countries, where it may be considered a less typical or familiar ingredient. | 1 |
| 4 | garlic chive | Western countries | Less commonly used in cooking and more commonly used as a garnish in Western countries like the United States and European countries. | 1 |
| 5 | garlic chive | Western countries | Used as an herb or seasoning in dishes | 1 |