| # | Concept | Culture | Statement | Freq. |
|---|---|---|---|---|
| 1 | condiment | Europe | Commonly used to add flavor to food, commonly found on dining tables | 1 |
| 2 | condiment | Europe | Common condiments include ketchup, mustard, and mayonnaise, and are often used in classic American and European dishes. | 1 |
| 3 | condiments | Europe | Commonly used to enhance the flavor of dishes, such as ketchup, mustard, and mayonnaise. | 1 |
| 4 | delicatessen | Europe | Delicatessen refers to a store selling high-quality cheeses, meats, and specialty foods. | 1 |