| # | Concept | Culture | Statement | Freq. |
|---|---|---|---|---|
| 1 | extract | Europe | Extracts are commonly used in cooking and baking for flavoring, such as vanilla extract or almond extract. | 1 |
| 2 | extract | Europe | Used as a concentrated flavoring in baking and cooking | 1 |
| 3 | vanilla extract | Europe | Commonly used as a baking ingredient in desserts and pastries. | 1 |