# | Concept | Culture | Statement | Freq. |
---|---|---|---|---|
1 | spicy food | Countries with hot climates | Commonly enjoyed and preferred due to its perceived cooling effect | 1 |
2 | spicy food | Warm climates | Commonly enjoyed and often part of traditional cuisine | 1 |
3 | spicy food | cold climates | Eaten in moderation due to its warming effect | 1 |
4 | spicy food | hot climates | Common and enjoyed for its cooling effect through perspiration | 1 |