1
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dessert
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Japan
|
Desserts tend to be lighter and less sweet, such as fresh fruits or sweet soups, and may be eaten at any time of the day.
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1
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2
|
dessert
|
Japan
|
Desserts may include traditional sweets like mochi, red bean paste, and matcha-flavored treats.
|
1
|
3
|
dessert
|
Japan
|
Sweets and desserts are not generally consumed after meals, and fruits are more commonly served as a light and refreshing end to a meal.
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1
|
4
|
desserts
|
Japan
|
Includes traditional treats like mochi and red bean paste, often less sweet than Western desserts.
|
1
|
5
|
desserts
|
Japan
|
Traditional desserts are often lighter and less sugary, such as fruit-based or rice-based treats, and are not always consumed after a meal.
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1
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6
|
desserts
|
Japan
|
Less commonly consumed and considered too sweet
|
1
|
7
|
desserts
|
Japan
|
Often lighter and less sweet, such as traditional Japanese wagashi
|
1
|
8
|
sweet desserts
|
Japan
|
Sweet desserts are often enjoyed as a snack or treat, and are not typically served after a meal.
|
1
|