concept   probiotic
culture   East Asian countries
statement   Fermented foods like miso and natto are popular in East Asian countries for their digestive health benefits and flavor.
2 similar statements
# Concept Culture Statement Freq.
1 lactobacillus East Asian countries Often used in the fermentation of foods such as kimchi and miso for flavor and preservation. 1
2 probiotic East Asian countries Often consumed in the form of fermented foods like miso and natto for digestive health 1