| # | Concept | Culture | Statement | Freq. |
|---|---|---|---|---|
| 1 | cooking traditions | Norway | Preserving and fermenting food is a significant part of cooking traditions | 1 |
| 2 | culinary traditions | Norway | Culinary traditions are less reliant on spices and seasonings, with a focus on natural flavors | 1 |
| 3 | food traditions | Norway | Traditional foods often include preserved or smoked fish, reflecting the importance of seafood in diets. | 1 |