concept   tamarind
culture   Southeast Asia
statement   Tamarind is commonly used as a souring agent in Southeast Asian dishes.
3 similar statements
# Concept Culture Statement Freq.
1 tamarind South Asia Commonly used in cooking as a souring agent in dishes such as curries, chutneys, and soups 1
2 tamarind Southeast Asia Commonly used in cooking as a souring agent in dishes such as curries, chutneys, and soups 1
3 tamarind Southeast Asia Commonly used in cooking to add sourness to dishes such as chutneys, soups, and curries. 1