concept   spices
culture   Sweden
statement   In traditional Swedish cuisine, spices are sparingly used with an emphasis on simple and mild flavors.
27 similar statements
# Concept Culture Statement Freq.
1 spice Sweden In Sweden, spices are often used sparingly, and the cuisine tends to be more focused on simple, natural flavors. 1
2 spice Sweden Used sparingly and often limited to specific traditional dishes 1
3 spice Sweden Spices are used sparingly, and food is often mild in flavor 1
4 spice consumption Sweden Spices are used more sparingly and have less variety compared to India and Mexico. 1
5 spice level Sweden Low spice level is preferred in many traditional dishes 1
6 spice level Sweden Spice level is usually consistent across a dish, with less variation 1
7 spice level in cuisine Sweden Milder spice levels are preferred, and overly spicy food is not commonly found in traditional cuisine. 1
8 spice level in food Sweden Low spice level is preferred and excessive spiciness is often disliked 1
9 spice usage Sweden Spices are used, but the emphasis is more on simplicity in flavors 1
10 spice usage in cooking Sweden Moderate use of spices like cinnamon or cardamom, particularly in holiday or festive dishes within traditional cooking. 1
11 spice usage in cuisine Sweden Limited use of spices, with a preference for dill and other mild herbs in cooking 1
12 spice use Sweden Spices are less prominent and often associated with global cuisines rather than everyday cooking. 1
13 spices Sweden Spices are used moderately in Swedish cuisine, with a focus on dill, cardamom, and cinnamon. 1
14 spices Sweden Spices are used more sparingly in Swedish cuisine, with a focus on simple and clean flavors in dishes. 1
15 spices Sweden Use of limited spices compared to non-Western cuisines 1
16 spices Sweden Commonly used in traditional dishes, such as meatballs and gravlax, but not as extensively as in Turkish cuisine 1
17 spices Sweden Used but not as prominently as in Indian cuisine, and generally not as spicy 1
18 spices Sweden Less commonly used, and often associated with special occasions or specific dishes 1
19 spices Sweden Not as widely used in traditional cuisine; often used in smaller quantities 1
20 spices Sweden Swedish cuisine is generally mild with minimal use of spices. 1
21 spices Swedish Spices are used sparingly, and the flavors of dishes are often subtle and simple 1
22 spices Swedish Typically simple and mild seasoning in traditional dishes 1
23 spices Swedish Used more sparingly and often to enhance natural flavors rather than create strong, complex tastes 1
24 spices Swedish Spices are used sparingly, and the cuisine is known for a simpler, more natural flavor profile. 1
25 spices in cuisine Sweden Incorporated subtly, enhancing dishes without overpowering the natural tastes of the ingredients 1
26 use of herbs and spices Sweden Tend to be sparingly used, with a preference for simple and clean flavors in traditional food 1
27 use of spices in cooking Sweden Known for simpler seasoning profiles and reliance on fresh herbs 1